🚨Community Roundtable change: Tron will be hosting next week. Tonight at 8PM using the link in the community tab under "Roundtable" we will be doing a recap of the retreat and even discuss some of the cool ideas mentioned!
Destiny Siguenza
Dayton, OH, United States
Posted
02 Apr 14:58
Posted
02 Apr 14:56
Hi all! Please comment below if you are interested in hosting a round table in April and May. For any new subs roundtables are open to any member to both host and attend. You can pick any topic to discuss that we can learn from you!
Posted
28 Mar 17:48
Hi all!! Tomorrow is the dinner after the class! Chris and I are still fishing, but if there's a place near by would be glad to meet for dinner if anyone is up for it!
Posted
20 Mar 20:31
(Swipe to see both) In the words of B, Texas OWES ME NOTHING!!! Broke my PB twice in a matter of 15 minutes. Started the day with 4.81 and then upgraded to 5.5 pounds and 21 inches. A good friend we met at a SUF Seminar two years ago borrowed some kayaks to get us out there. What a day..
Posted
20 Mar 11:49
Hey!! Anyone going to be at the Classic this week? Chris and I would love to meet up maybe for some Texas bbq and hangs!
Posted
19 Mar 16:54
Hi all! Our very own Matthew Dennis is hosting tonight's Community Roundtable on Situational Awarness and Trauma Response.
Matt has been in law enforcement for 20 years. He is a Field Training Officer, "Stop the Bleed" instructor, TECC (tactical emergency casualty care) trained, and a former child safety seat technician.
He will be talking about the importance of situational awareness. As well as the importance of personal safety and first aid training.
This is one you don't want to miss! Tune in tonight at 8PM EST using the link in the Communuty tab under "Roundtable" an email with the link will also be sent shortly!
See you all there!
Posted
17 Mar 14:20
Hey SUFam we're down to just ONE 10 days!!! (Please read the entire post) We're getting closer to the the event we're organizing a retreat grill out/potluck with games and activities. Below is a sign up sheet please comment below what you'd like to bring.
Important items we'll need:
Water/drinks
Paper products (napkins/plates/plastic ware)
Hot dog/hamburger buns
Hot dogs/hamburgers
Cheese
Condiments
Chips
Snacks
Dessert
Trashbags
You are also welcome to bring other options, bring what you can and IF you can. Anything helps, but also if you can't no worries! We're going to have a good time 😄
Sign up 👇🏾
Des & Chris: 3 lrg packs of hotdogs, 2 sleeves of burgers.
Nathan Sipes: couple cases of water and soda
Tron: Case of water
Eric Zenke: Hot Dog & Burger Buns Ricky Taylor: Assorted Chips
Tim Dodson: Couple sleeves of burgers
Matthew Dennis: Chips and dips (buffalo)
Ken Pfeiffer: Plates and napkin
Myron Williams: Plastic ware and plates
Devin: Trash bags and desserts.
Brian Barde: Ketchup, mustard, relish, and pickles.
Posted
15 Mar 15:01
Posted
12 Mar 13:10
SUFam! Don't forget to log into the Community Roundtable tonight at 8PM EST. Ricky Taylor will be hosting and talking about 'Watercraft Maintenance and Research'
You can find the link in the Community tab under Roundtable! See you all soon!
Posted
07 Mar 11:38
Hey SUFam 20 DAYS LEFT! (Please read the entire post) We're getting closer to the the event we're organizing a retreat grill out/potluck with games and activities. Below is a sign up sheet please comment below what you'd like to bring.
Important items we'll need:
Water/drinks
Paper products (napkins/plates/plastic ware)
Hot dog/hamburger buns
Hot dogs/hamburgers
Cheese
Condiments
Chips
Snacks
Dessert
Trashbags
You are also welcome to bring other options, bring what you can and IF you can. Anything helps, but also if you can't no worries! We're going to have a good time 😄
Sign up 👇🏾
Des & Chris: 3 lrg packs of hotdogs, 2 sleeves of burgers.
Nathan Sipes: couple cases of water and soda
Tron: Case of water
Eric Zenke: Hot Dog & Burger Buns Ricky Taylor: Assorted Chips
Tim Dodson: Couple sleeves of burgers
Matthew Dennis: Chips and dips (buffalo)
Ken Pfeiffer: Plates and napkin
Myron Williams: Plastic ware and plates
Devin: Trash bags and desserts.
Brian Barde: Ketchup, mustard, relish, and pickles.